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4-Topic Refresher 1
'Knowledge that is not refreshed is forgotten'

This three-hour course reminds all disciplines of staff about key issues regarding Safeguarding, Health & Safety, Food Hygiene and Fire Safety.

This four topic combination is the perfect refresher when longer training may not be needed.
Course title:

Duration:

Level:

Suitable for:



Aim:
4-Topic Refresher 1

Three hours

Refresher

Care, nursing and other staff who have had prior training in the four topics under discussion.

To refresh staff knowledge regarding the key issues of Safeguarding, Health & Safety, Food Hygiene and Fire Safety
Class size:

Content:
Up to 15 students

Safeguarding
Key Types of abuse
People may not be aware they're being abused
No secrets
Need to report suspicions
Reporting to external organisations

Health & Safety
Footwear issues
Need to remove broken furniture and equipment
Reporting hazards and unsafe practice
'Wet floor' sign issues
Prosecution risk
Prompt completion of accident reports

Food Hygiene
Reheating issues
Core temperature
Sanitiser contact time
Prohibition of jewellery
Fridge temperature
'Use-by'
dates
Cross contamination

Fire Safety
Fire exits and doors
Action on seeing fire
How to raise the alarm
Action on hearing the alarm
Non-use of lifts in a fire
How to use an extinguisher
Method:

Assessment:



Supporting:





Provided:

Cost:



Workbook exercises, group discussion

Students are assessed on their performance in the class and in the summative test at the end.

The Care Certificate
Care Standards Act
Skills for Care Induction Standards
Diploma in Health & Social Care
National Vocational Qualifications

Attendance forms
Workbooks
Knowledge tests (multiple choice)
Feedback forms
Certificates

Call 020 3115 1039 for details

Call Michael today on 020 3115 1039
or email
info@michaelhughestraining.com
© Michael Hughes 2008
Better
training,
better
staff!

Michael Hughes MSc BSc(Hons) RN DipN ENB 998 ENB 978 Cert HPM FRSPH FIHPE PTLLS
Healthcare Training 79 Lodge Lane, North Finchley, London N12 8JG  Tel/Fax: 020 3115 1039
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This course description is not a contract and content may be subject to change.
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